Description
Ideal for traditional and slow cooking techniques, designed to heat calmly and often, holding heat so foods stay warm at the same time as serving. The cast iron pan includes a pre-seasoned cooking surface to lend a hand prevent sticking, and oversized handles for simple and safe lifting. Can be utilized on gas, electric and even induction stovetops, in addition to in the oven and broiler. Cast iron skillet is ideal for both stovetop and oven use, and makes delicious seared steaks, baked cornbread, or tasty frittatas. This product is safe by Calphalon’s full lifetime warranty.
Ideal for traditional and slow cooking techniques, Designed to heat calmly and often, holding heat so foods stay warm at the same time as serving.
Cast iron pan includes a pre-seasoned cooking surface to lend a hand prevent sticking, and oversized handles for simple and safe lifting.
Can be utilized on gas, electric and even induction stovetops, in addition to in the oven and broiler.
Cast iron skillet is ideal for both stovetop and oven use, and makes delicious seared steaks, baked cornbread, or tasty frittatas.
This product is safe by Calphalon’s full lifetime warranty.
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